Central Kitchen Supervisor Job Vacancy at Food Concepts PLC – Abuja and Port-Harcourt

Food Concepts started operations since 2001, From inception, Food Concepts has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.

Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).

We are recruiting to fill the position below:

Job Title: Central Kitchen Supervisor

Locations: Abuja and Port-Harcourt-Rivers
Level: Associate

Requirements

  • A suitable person must have completed NYSC Scheme, B.Sc. with at least Second Class Lower or HND with at Least Lower Credit in FST, BCH, MCB, Home Economics or Catering Management. Also, five credits O ‘Level including Mathematics and English Language is compulsory.
  • Experience: Three years hands-on related experience as a House Manager, Chef, Catering and Food Manufacturing Company.

Application Closing Date
Not Specified.

Method of Application
Interested and qualified candidates should send their CV to: careers@foodconceptsplc.com using the Job Title and Location as the subject of the mail e.g. Central Kitchen Supervisor Abuja.

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